BBQ MENU

 

The aristocrat

 

28 day aged sirloin steaks

Lamb cutlets, rosemary, anchovy & garlic

Chilli Chicken

Fennel skewered bass

Langoustine, citrus oil

Eggplant, halloumi & pesto

Sides

Baked potato, salted butter

Cucumber, pineapple & mint salsa,

Verde salad - beans, peas, lettuce & herb

Radish, cress, orange

Tomato & onion salad

 

Keeping it casual

Steak burgers, chimmichurri

Bratwurst, bangers & dogs

Beer can chicken

Seasonal fish skewered and spiced

King prawn, nam jim

Grilled Polenta, shakshuka, mint oil

Sides

Sweet  potato, sour cream & cilantro

Cabbage salad, carrot, cumin

Grilled corn, pop corn butter

Bulgar wheat, feta, pomegranate & mint

Green leaf salad

 

 

Way down south

Smokin' ribs, juicy and sweet

Jerk chicken, momma's recipe

Pulled pork smothered in our spicy BBQ sauce

Catfish rubbed with blue cornmeal

Drunken prawns, Cajun prawns drenched in bourbon & spice

Stuffed peppers

 

Sides

Five bean salad

Slaw

Sweet potato

Rice & peas

Cornbread